
Hosted by
Jamie
Homemade pasta and great conversation in the heart of the West Village. We'll gather around a big table at The Waverly Inn for fresh pasta, good wine, and the kind of easy dinner where you leave feeling like you've known everyone for years. Dessert run afterwards if people are up for it.
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West Village local. Pasta obsessed — I make fresh pappardelle every Sunday. Always up for a long dinner that turns into a late night.
UX designer by day, ramen hunter by night. Seoul → NYC. Trying to find a dumpling that beats my mom's.
Software eng. Moved to Brooklyn a year ago and still on the hunt for the perfect bagel. Huge fan of anything fermented.
Food writer @ Eater NY. Ask me about the best hidden dumpling spots in Flushing. I eat for a living — no shame.